Pastry Baker
The Cake Factory Tampines Full-time
The Cake Factory is hiring a Full time Pastry Baker role in Tampines, Singapore. Apply now to be part of our team.
Job summary:
- Looking for candidates available to work:
- Monday: Morning, Afternoon, Evening
- Tuesday: Morning, Afternoon, Evening
- Wednesday: Morning, Afternoon, Evening
- Thursday: Morning, Afternoon, Evening
- Friday: Morning, Afternoon, Evening
- Saturday: Morning, Afternoon
- No experience required for this role
- Work pass will be provided for this role
- Expected salary: $1,800 - $2,600 per month
Job description
We are looking for Pastry Cook to support operations at our Central Kitchen to prepare different types of Cakes and pastries for our customers.
Responsibilities- Preparation of pastry ingredients, (Weighing, Mixing, Baking etc.)
- Production and decoration of pastries (Cakes, Cupcakes, Macarons, Sponges etc.)
- Operate machines for production of pastries
- Adhere to kitchen’s/SFA Standard operational procedures (SOPs)
- Maintain and sanitize baking utensils, tools and Machinery
- Any Ad-hoc duties assigned by superior (Packing of finished products, cutting etc.)
- Team player with a good learning attitude and keen interest to develop professionally in the Pastry industry
- Able to commit to a Minimum 5.5 Days’ work week
- Experienced/Non-experienced applicants are welcomed
Please send a complete resume including:
- Personal details and contact information
- All relevant and past work experience with references.
- Last drawn salary and expected salary.
- Date of availability.
- Only shortlisted candidates will be notified
Salary: From $1,600.00 per month (Depending on Experience)
Job Types: Full-time, Permanent
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Job summary:
• Looking for candidates available to work:
• Monday: Morning, Afternoon, Evening
• Tuesday: Morning, Afternoon...