Senior Managing Director

You will collaborate closely with the executive team, investors, and key stakeholders to achieve long-term business success.

Key Responsibilities:

• Provide strategic leadership and oversee the day-to-day operations of all outlets.
• Drive revenue growth, profitability, and expansion of market share.
• Develop and execute business plans aligned with the company’s vision and strategic objectives.
• Lead, mentor, and inspire the executive team to foster a culture of performance, accountability, and innovation.
• Oversee budgeting, financial forecasting, and accurate reporting of financial performance.
• Ensure full compliance with Singapore’s regulatory, health, and food safety standards.
• Identify and implement new business opportunities, partnerships, and emerging market trends.
• Act as the face of the company at industry events and in stakeholder relations.

Requirements:

• Minimum of 20 year's experience in a senior leadership role within the F&B, retail, or hospitality sector in Singapore.
• Proven track record in managing full P&L responsibilities and achieving business growth.
• Strong understanding of the market and customer behaviour.
• Exceptional leadership, communication, and stakeholder management skills.
• Demonstrated ability to streamline operations and champion innovation.
• Willingness to operate in a high-demand environment, including 24/7 availability for critical business matters.