[POPEYES] Restaurant Manager-In-Training (RMIT)

(5 DAY / 6 DAY JOB PACKAGES AVAILABLE!)

***22 Stores across the Island, apply now!***

Join the Popeyes Famous Louisiana Chicken team as a Restaurant Management Trainee now! 5 and 6 Working days available!

Scope of Work:

• Completing all assigned tasks and assisting with day-to-day operations
• Assisting Restaurant Manager/responsible for the smooth operations of the restaurant as well as managing the financial aspect of restaurants and equipment
• Gaining good knowledge of the company’s restaurant operation by rotating positions
• Ensuring restaurant is fully staffed up as well as employees are led and developed to achieve the expected work performance and productivity
• Supervising store operations, cash control, and shift management
• Co-leading team to create the restaurant brand experience for our guests by providing prompt service, quality beverages and products
• Responsible for compliance of all related standards and guidelines, as well as relevant regulatory requirements
• Preparing documents and updating records
• Keeping regular contact with customers to obtain feedback on service, food quality and staff friendliness
• Communicating daily and act as liaison between operations staff and management
• Travelling to different outlets and participating in daily operations as required

Management Trainee Requirements:

• Looking for a career in F&B or interested in a career switch
• Minimum Diploma or equivalence
• Good written, verbal, and interpersonal skills
• Good leadership skills organizational and planning abilities
• Motivated, result-oriented and a fast learner
• A positive attitude and willingness to learn
• Willingness to work overtime if required
• Ability to engage in physical activities which requires long hours of standing during the work shift

• Restaurant General Manager (Up to $5000.00)
• Restaurant Manager (Up to $4200.00)
• 2nd Restaurant Manager (Up to $3600.00)