Chef De Partie | Demi Chef

Chef de Partie (CDP) / Demi Chef (Halal F&B Group)

Working Days: 5–6 days per week (shift-based)

Company Overview

Haha’z Group is a growing halal F&B group operating multiple outlets across Singapore. We focus on consistent food quality, strong kitchen leadership, and structured kitchen operations.

We are looking for experienced Chef de Partie (CDP) and Demi Chefs to support and lead kitchen operations across our outlets.

Salary: From $3,000/month (commensurate with experience and capability)

• Manage daily kitchen operations for assigned outlet
• Act as the right-hand man of Incharge, overseeing service and prep
• Ensure food quality, consistency, and SOP compliance
• Lead and supervise kitchen staff during service
• Control food costs, stock usage, and minimise wastage
• Maintain halal standards, hygiene, and food safety
• Train and guide Demi Chefs and junior kitchen staff

• Minimum 2–3 years experience as CDP or equivalent
• Able to manage a kitchen section or outlet independently
• Strong leadership and organisational skills
• Knowledge of halal kitchen operations is required
• Willing to work weekends and public holidays

Salary: From $2,600/month (commensurate with experience and capability)

• Assist the Head Chef in daily kitchen operations
• Prepare ingredients according to recipes and SOPs
• Support service during peak hours
• Maintain the cleanliness and hygiene of workstations
• Assist with stock handling and basic inventory tasks

• Minimum 1 year of relevant kitchen experience preferred
• Willing to learn and follow instructions
• Team player with good work attitude
• Knowledge of halal kitchen practices is an advantage
• Willing to work weekends and public holidays

• Structured kitchen operations and SOPs
• Stable employment in a growing F&B group
• Career progression opportunities
• Supportive and professional kitchen environment