Toa Payoh - Full Time Service Staff / Up to $3.5k

Working Location:

• Katong V

Working Hours:

• Monday to Sunday (1 day off)
• 10 am to 10 pm

Salary:

• $3000 to $3500

Job Description:

• Perform daily operation tasks (e.g. Taking orders, cashiering, consolidation of daily sales, attend to reservation phone calls and serving food & beverages, etc.).
• Learn and be competent in-service duties.
• Be familiar with the basic work of server and help them to meet the needs of customers.
• Always serve customers in a courteous and professional manner at all times.
• Flexible and able to go beyond the line of duty in order to maximize customers’ satisfaction and meet customers’ needs.
• Always ensure that the dishes are properly planned, prepared and stored to guarantee quality at all times.
• Always maintain hygiene, sanitary & cleanliness standards while assisting to enforce security and safety measures at all times.
• Always maintain critical standard: holding times, service speed and quality, raw and furnished product quality at all times.
• Maintain a high standard of personal hygiene, appearance and deportment at all times.
• Any other ad-hoc duties assigned.

Requirements:

• Min.1 Year of working experience in F&B industry
• Willing to work shifts, weekends and public holidays
• Good communication skills and team player

This hiring is supported by NTUC’s e2i

EA Personnel Name: Vivian Soh