Japanese restaurant Store Manager [Japanese speaking | Up to $9K+AWS ] - Toa Payoh
Good Job Creations Toa Payoh Full-time
Job ID:677130]
Responsibilities:
- Oversee a team of 5 kitchen staff and 2 service staff, ensuring smooth day-to-day operations
- Coordinate staff shifts and work schedules for optimal service coverage
- Handle customer reservations and bookings, ensuring a personalized dining experience
- Provide excellent service to customers, attending to their needs throughout their visit
- Facilitate communication between our Japanese chef and local staff, ensuring clear collaboration
- Assist customers with translation as needed to enhance their experience
- Support the chef during menu creation, translating and adapting to local preferences
- Liaise with external vendors, ensuring accurate translation for smooth transaction
Requirements:
- Min 3 years of staff management and service experience in a high-end Japanese restaurant
- Total 6~7 years of total experience in the F&B industry, advantage if for high-end restaurants
- Proficiency in English and Japanese language to liaise with internal and external Japanese speaking stakeholders and client
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EA Personnel Name: Chay Yoke Ting Vanessa (Xie Ruoting)EA Personnel Registration Number: R23115805
EA License No.: 07C5771
Good Job CreationsGeylang, 4 km from Toa Payoh
management and service experience in a high-end Japanese restaurant
• Total 6~7 years of total experience in the F&B industry, advantage if for high-end restaurants
• Proficiency in English and Japanese language to liaise with internal and external Japanese...
Toa Payoh
and disciplinary matters at the store level
• Administer purchasing and receiving procedures
Requirements:
• Preferably with more than 3 years of experience as area manager or store manager in Japanese restaurant.
• Looking for Japanese and English speaking...
Toa Payoh
to Japanese cuisine.
Benefits:
• Staff meals provided
• AWS
• Health insurance
• AL 14 days
• Uniform provided with laundry service
Qualifications:
• Experience as a chef in a Japanese restaurant is preferred.
• Basic Food & Hygiene Certified.
• Strong...