Mgmt Trainee/Snr Supervisor/Supervisor for Japanese Cuisine Restaurant

apartmentTOMO IZAKAYA PTE. LTD. placeBedok scheduleFull-time calendar_month 
Job Description
  • Responsible for the day to day operations in the restaurant.
  • Work with restaurant in-charge to support and manage the Japanese restaurant.
  • Supervise and train junior staff to provide friendly, professional and attentive service.
  • Review and recommend processes to improve overall restaurant performance.
  • Maintain an effective daily roster to ensue minimum labour cost.
  • Ensure consistency in the food standards.
  • Formulating and developing marketing initiatives to increase sales growth.
  • Contribute to and take part in management meeting.
  • Experience in Japanese cuisine is an additional bonus
Requirements
  • Passion for great food and great service.
  • Ability to lead, train and motivate staff.
  • Self driven to explore and push boundaries.
  • Team player with positive mindset.
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