Food Prep Assistant (Hospital) @ Sengkang - Toa Payoh
Toa Payoh Temporary
Location: Seng Kang Hospital
Duration: 1 year
Working Hours: 6 days per week, 2pm-6pm
Duration: 1 year
Working Hours: 6 days per week, 2pm-6pm
Salary: $11.50 per hour
Job Responsibilities:
- Fruit preparation, cutting of sandwiches, blending, and dessert making
- Portion, pack, label, and stamp foods
- Move items to chiller and store room
- Clean up operational areas
- General kitchen tasks
Job Requirements:
- Possess Basic Food Hygiene Certificate
- Minimum 1-2 years kitchen experience, able to handle knife
- Able to carry at least 20kg
- Able to stand for long hours and withstand cold
- Fully vaccinated for Covid-19 (2 primary doses and 1 booster shot)
- Vaccinated with 2 doses of Tdap, 2 doses of MMR, 1 dose of Varicella (second dose can be completed after onboarding)
Interested applicants to WhatsApp +6583536920 or email [email protected].
Only shortlisted applicants will be contacted.
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