Event Manager - Geylang

Job Description & Requirements:

Our consultancy firm supports business expansion and client engagement strategies in the food and service sector. We are looking for a dynamic and resourceful Event Manager to organize and manage events that elevate brand presence and foster B2B connections.

Key Responsibilities:

• Develop event concepts tailored for the food and service industry, including pop-up showcases, tasting sessions, and promotional activations.
• Coordinate with internal teams and external stakeholders to ensure seamless event delivery.
• Manage end-to-end logistics, from venue setup to post-event evaluation.
• Source and manage F&B suppliers, promotional vendors, and service providers.
• Align event objectives with broader business development goals.
• Monitor expenses, vendor contracts, and event risk assessments.