Chef De Partie
Bukit Merah Full-time
The Chef de Partie is responsible for supervising the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Primary responsibilities include but are not limited to quality and cost control as well as the learning and development of colleagues.
RESTAURANT ZEN PTE. LTD.Bukit Merah
in Singapore, is seeking a dynamic Demi Chef de Partie to join our exceptional team.
At Zén, we offer a gastronomic journey that blends the finest local ingredients with world-class delicacies. Our carefully curated tasting menu is served in a stunning three...
RESTAURANT 21-BTS PTE. LTD.Bukit Merah
Cloudstreet has been awarded two stars from Michelin.
Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service. We are seeking a Chef de Partie to join...
CLAUDINE PTE. LTD.Bukit Merah
Claudine is a French neo-brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine and genuine hospitality, inspired by the joys of home.
Claudine is part of The Lo and Behold Group, a hospitality...