Toa Payoh - Chef De Partie (No Experience Required - Training Provided)
- Location : Dempsey
- Working hours : 8 AM – 11 PM (Rostered Shifts across Weekends and Public Holidays)
- Salary (commensurate with experience) : Up to $2700 + AWS + Performance Bonus + 7 Days Annual Leave
- Duration : Permanent
- Industry : Food & Beverage
Main Responsibilities:
- Prepare and plate healthier café dishes according to set recipes
- Execute cooking tasks under guidance - no heavy (e.g., wok-frying) duties
- Ensure all food prep and storage meet hygiene and safety standards
- Keep your station clean, organised, and fully stocked
- Collaborate with kitchen and café staff to ensure smooth service flow
- Follow directions from Head/Sous Chef and adapt to menu changes
- Assist in inventory checks and maintaining ingredient rotation
- Maintain high personal and kitchen hygiene standards
Requirements:
- Comfortable handling lighter cooking and prep tasks
- Willing to explore healthier dining options and new techniques
- Bilingual in English and Mandarin to converse with Mandarin speaking associates
Email to: [email protected] or call me at: 6398 5682 for more information.
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***We do not charge our candidates any referral fee nor bind them with any contract.***
Diana Okta Tio
Deputy Consulting Director (APAC)
Reg no.: R2094678EA No: 13C6684
Thank you for your interest in this position. Our shortlisting period is 3 working days. Only shortlisted candidates will be contacted for further consideration.
If you do not receive communication from us within this timeframe, it's likely that your application has not been shortlisted by our client. In such cases, we recommend that you continue your job search to maximize your opportunities. We wish you all the best and should we have any suitable roles that match your experiences/ qualifications/ preferences, we will reach out to you.