Chef De Partie
MDESG PTE. LTD. Bedok Full-time
Chef de Partie Key Responsibilities
- Food Preparation & Cooking: Preparing, cooking, and presenting high-quality dishes for their assigned section (e.g., Saucier for sauces, Poissonnier for fish, Pâtissier for pastry).
- Station Management: Setting up, stocking, and maintaining their station, including equipment and ingredients (mise en place).
- Leadership: Delegating tasks, training, and supervising junior chefs or commis chefs in their section.
- Quality & Cost Control: Ensuring portion control, maintaining standards, and managing stock and wastage.
- Hygiene & Safety: Implementing and enforcing strict food safety, hygiene, and sanitation protocols.
- Menu Support: Assisting senior chefs with menu development and recipe creation. Essential Skills
- Strong cooking techniques and knowledge of specific ingredients/dishes.
- Leadership, communication, and teamwork.• Ability to work under pressure and manage time effectively.
- Excellent understanding of food safety and hygiene.
Reporting Structure• Reports to the Sous Chef or Executive Chef.Chef de Partie
MDESG PTE. LTD.Tampines, 4 km from Bedok
Chef de Partie Key Responsibilities
• Food Preparation & Cooking: Preparing, cooking, and presenting high-quality dishes for their assigned section (e.g., Saucier for sauces, Poissonnier for fish, Pâtissier for pastry).
• Station Management...
Marina Bay Sands PTE. LTD.Geylang, 4 km from Bedok
Job Responsibilities
• As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section...
Marina Bay Sands PTE. LTD.Geylang, 4 km from Bedok
Job Scope
• As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis...