Chef De Partie
LAUREL FOODCRAFT PTE. LTD. Bedok Full-time
Bread & Hearth Artisanal Bakery Cafe
Responsibilities:
- Follow the recipe on a consistent basis to keep the food quality and food cost constant.
- To be able to handle and process meat protein in large quantity, slice and portion prior to any margination and pre-packing.
- To undertake responsibility to monitor the dry age condition of beef protein with our dry ager chiller.
- To assist Sous Chef in all other preparation work in the kitchen, such as stew, sauce, meat margination & carbohydrate processing.
- Ensure that produced pastry are plated according to specification standards by our pastry chef.
- To assist Executive Chef in inventory procurement, place order direct with our vendors.
We regret that only shortlisted candidates will be notified.
PSGourmet Pte LtdGeylang, 4 km from Bedok
This role will be responsible for daily food preparation and to demonstrate and help to maintain high levels of service that consistently meets/exceeds the expectations of guests.
RESPONSIBILITIES
• To support the Chef De Partie and/or Sous Chef...
LAUREL FOODCRAFT PTE. LTD.Tampines, 4 km from Bedok
processing.
• Ensure that produced pastry are plated according to specification standards by our pastry chef.
• To assist Executive Chef in inventory procurement, place order direct with our vendors.
We regret that only shortlisted candidates...
AndazBedok
Come join us to express your Andaz as Chef de Partie - All Day Dining if the following describes you.
You have the passion for providing fresh and inspiring experience through F&B offerings that reflects the hotel’s focus on quality. You...