QC Executive [Food Manufacturing] - West / 5 days - $3.8k [0580]
THE SUPREME HR ADVISORY PTE. LTD. Geylang Full-time
Location: Boon Lay
- 5Days Monday to Friday 9am to 6pm
- $3000 to $3800
- Diploma or Degree in Food Science, Food Technology, Quality Assurance or related field.
- Minimum 2-3 years of working experience in F&B manufacturing, preferably in seafood processing.
- Familiar with Food Safety Management Systems (e.g. HACCP, ISO 22000, BRC, GMP) is an advantage.
- Willing to travel overseas for supplier visits or audits.
- Prepare, maintain and update technical documents related to salmon/seafood raw material processing and finished products.
- Maintain documentation and records for Food Safety & Quality Management System (FSQMS), including SOPs, work instructions and quality records.
- Monitor and ensure compliance with food safety standards, regulatory requirements and company quality policies.
- Conduct quality checks and inspections for incoming raw materials, processing stages and finished goods.
- Investigate customer complaints and quality issues, perform root cause analysis and follow up with corrective and preventive actions.
- Work closely with production, warehouse and purchasing teams to ensure quality requirements are met.
- Assist in internal audits, external audits and regulatory inspections.
- Prepare quality reports and support continuous improvement initiatives in the factory.
- Participate in overseas supplier visits or audits when required.
The Supreme HR Advisory Pte. Ltd || 14C7279
Chua Jie Ying (Cai Jie Ying), Evelynn || EA Personnel License R24120580
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