Assistant Restaurant Manager - Choa Chu Kang

About the role

This Assistant Restaurant Manager role at Jinjja Holdings Pte. Ltd. offers an excellent opportunity to jumpstart your career in F&B management. As an Assistant Restaurant Manager, you will undergo a structured training programme to develop the skills and knowledge required to become a successful F&B Store manager.

• Participate in a comprehensive training programme covering all aspects of retail store operations, including inventory management, staff supervision, customer service, and financial management
• Gain hands-on experience by rotating through different departments and functions within the store
• Assist the store manager in day-to-day operations and decision-making
• Contribute to the development and implementation of sales and marketing strategies
• Identify and implement process improvements to enhance operational efficiency
• Provide exceptional customer service and resolve any customer queries or concerns

• Bachelor's degree in a relevant field, such as Business, Culinary and F&B Management
• Excellent communication and interpersonal skills
• Problem-solving and decision-making abilities
• Ability to work well in a team and take initiative
• Willingness to learn and adapt to new challenges

What we offer

At Jinjja Holdings Pte. Ltd., we are committed to providing our employees with a supportive and rewarding work environment. As an Assistant Restaurant Manager, you will have the opportunity to:

• Participate in a comprehensive training programme to develop your retail management skills
• Receive competitive remuneration and benefits, including performance-based bonuses
• Enjoy opportunities for career advancement and personal development within the company
• Be part of a dynamic and collaborative team dedicated to delivering exceptional customer experiences
• 5 days work week
• Annual Leave from 14 days

Apply now.