Chef De Partie
Harry's International Pte Ltd Toa Payoh Full-time
About the role
Join the dynamic culinary team at Harry's International Pte Ltd as our new Chef De Partie. You will play a key role in delivering exceptional dining experiences to our guests. As a Chef De Partie, you will be responsible for overseeing a specific station or area of the kitchen, ensuring consistently high-quality food preparation and presentation.
Responsibilities:
- Preparing and cooking a variety of dishes to our exacting standards
- Maintaining a clean, organised and efficient work station
- Assisting the Head Chef and Sous Chefs in menu planning and development
- Providing training and guidance to junior kitchen staff
- Ensuring all food safety and hygiene regulations are followed
- Collaborating with the wider team to deliver an outstanding dining experience for our customers
Requirements:
- Minimum 1-2 years' experience as a Chef De Partie or similar culinary role
- Excellent knife skills and expertise in various cooking techniques
- Strong attention to detail and a commitment to food quality and presentation
- Ability to work calmly and efficiently in a fast-paced kitchen environment
- A team player with excellent communication and interpersonal skills
Harry's International Pte LtdGeylang, 4 km from Toa Payoh
About the role
Join the dynamic culinary team at Harry's International Pte Ltd as our new Chef De Partie. You will play a key role in delivering exceptional dining experiences to our guests. As a Chef De Partie, you will be responsible...
Marina Bay Sands PTE. LTD.Toa Payoh
Job Scope
• As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis...
Marina Bay Sands PTE. LTD.Toa Payoh
Job Responsibilities
• As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section...