Part-Time Dessert & Pastry Chef / Pastry Cook

Part-Time Dessert & Pastry Chef / Pastry Cook

We’re looking for a passionate and detail-oriented Part-Time Pastry Chef / Pastry Cook to join our team at Arc-en-ciel Pâtisserie — a dessert destination along Neil Road known for our elegant ice cream parfaits, wines, and tea-based mocktails and cocktails.

• Your Role

As a Part-Time Pastry Chef, you’ll work closely with our chef-owner and full-time pastry team to produce beautiful, consistent desserts that reflect our signature quality.

Responsibilities:

• Work closely with the chef-owner on daily production, preparation, and plating of pastries and parfaits.
• Maintain a clean, organised workstation and ensure proper upkeep of tools and equipment.
• Execute assigned tasks independently with consistency, precision, and care.
• Complete prep and mise-en-place efficiently and within allocated timeframes.
• Foster strong teamwork and communication with fellow team members.
• Support stock receiving, inventory checks, and storage organisation.
• Opportunity to contribute ideas to new menu development and creative R&D.
• What We’re Looking For
• ? Experience: Minimum 1 year of pastry, gelato, or cake shop experience preferred (not compulsory — we train the right fit!).
• ? Skills: Strong attention to detail, good time management, and familiarity with standard pastry techniques.
• ? Mindset: Responsible, adaptable, and passionate about learning and improving.
• ? Commitment: Able to commit for at least 3 months and work evening and weekend shifts.
• ⏰ Hours: Up to 30 hours per week, with flexibility to extend during busy periods.
• ?? Eligibility: Open to Singaporeans and PRs only.
• Why Join Us
• Capped 30-hour work week for greater flexibility and a healthier work-life balance.
• Full workplace insurance coverage for peace of mind.
• Supportive environment with hands-on learning, guidance, and mentorship.
• Creative growth: Space to experiment, contribute ideas, and develop your skills in the pastry world.
• Be part of a team that believes desserts can bring real joy and big smiles to every guest.

Send in your application and be part of our journey to spread happiness — one dessert at a time.