Western /Asian Cook (Staff Cafeteria)

apartmentThe Wok People Pte Ltd placeGeylang scheduleFull-time calendar_month 
Job Responsibilities
  • Preparation and cooking of varieties of Asian dishes / Western cuisine
  • Good Knowledge on different cooking methods, raw materials and culinary nutrition.
  • Exercise good cost and inventory management practices and controls
  • Uphold the company’s hygiene and safety operating standards at all times
  • Any other ad-hoc duties as assigned
Job Requirements
  • 2 - 3 years of relevant culinary experiences
  • Self-driven and team player
  • Able to work well under pressure
  • Able to multitask, prioritize, and manage time efficiently
Work Arrangements
  • Day shifts only
  • Meals, Uniforms, Safety shoes & Uniform laundry provided!
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