Senior Project Executive / Assistant Project Manager - Hougang

apartmentSarika Connoisseur Cafe Pte Ltd placeHougang scheduleFull-time calendar_month 

About the Role

We are looking for a hands-on and resourceful Senior Project Executive / Assistant Project Manager to join our growing team. You will be responsible for managing projects related to new outlet openings, renovations, office, and central kitchen enhancements.

This is a key role that requires end-to-end project coordination, site supervision, and vendor management in a fast-paced working environment.

Key Responsibilities:

  1. Project Planning & Coordination
  • Develop and manage detailed project timelines, budgets, and work scopes.
  • Coordinate with internal teams (Operations, Marketing, Procurement, R&D etc.) to align on project requirements.
  • Liaise with landlords, consultants, and designers on layout approvals, technical drawings, and M&E planning.
  • Ensure project objectives are clearly communicated to all stakeholders.
  • Source, evaluate, and manage contractors, suppliers, and equipment vendors.
  • Review quotations, negotiate pricing, and ensure works are completed to specifications.
  • Coordinate delivery schedules and oversee installation of equipment, fixtures, and fittings.
  1. Site Management & Execution
  • Supervise and monitor renovation works, including M&E, kitchen setup, signage installation, and testing & commissioning.
  • Conduct regular site inspections to ensure work quality, safety compliance, and timely progress.
  • Identify and resolve site-related issues in a timely and cost-effective manner.
  • Ensure readiness of sites for handover to operations, and completion of reinstatement to landlord.
  1. Licensing & Regulatory Approvals
  • Prepare and submit applications for SFA, SCDF, NEA, BCA, and other relevant authorities.
  • Coordinate inspections and ensure all required permits are secured before operations begin.
  • Maintain updated records of approvals, drawings, and project documentation.

Requirements:

  • Diploma or Degree in Project Management, Engineering, or any related field.
  • Minimum 4-5 years of relevant project management experience, preferably in F&B.
  • Excellent coordination and communication skills, with strong attention to detail.
  • Proficient in MS Office, project tracking tools, and familiarity with AutoCAD layouts.
  • Ability to work independently and manage multiple projects concurrently.
  • Willingness to travel between sites and work after hours when needed to meet deadlines.
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