[ref. j99485500] Chef de Partie
Asador Bukit Merah Full-time
We are looking for Chef de Partie with sandwich-making experience.
Core responsibilities:
- Preparing and assembling sandwiches, salads, and other cold dishes according to established recipes and customer requests. This includes slicing meats and cheeses, preparing vegetables, and ensuring fresh ingredients are used.
- Maintaining a clean and organized work area, adhering to food safety and sanitation guidelines, and ensuring all food is prepared and stored properly.
- Monitoring ingredient levels, communicating needs to the management team, and potentially assisting with placing orders.
- Collaborating with other kitchen staff to ensure efficient workflow and smooth operations.
- Operating sandwich-making equipment and maintaining cleanliness and organization of the work area.
Please send us your CV at [email protected]
Culina Pte LtdTanglin, 3 km from Bukit Merah
and equipment.
• Follow all health and safety procedures, and engage in ongoing training and development.
• Promote and support a safe and organized working environment.
Requirements:
• Minimum 1 year of experience as a Chef de Partie; culinary certification...
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About the role
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