Baker

apartmentLux Gourmet Pte Ltd placeDowntown Core scheduleFull-time calendar_month 

This position is employed under Dining Chapter Pte Ltd, a separate legal entity within the group.

Elephant Grounds is an award-winning Hong Kong-born lifestyle brand renowned for its specialty coffee, Japanese influenced cuisine, and café culture. Founded in 2013 by Gerald Li and Kevin Poon, the brand began as a coffee kiosk within a retail shop and has since grown into a fully integrated coffee roastery, artisanal bakery, and restaurant concept with operations in Hong Kong, Manila, Jakarta Q1 2026, and now Singapore.

Our coffee program is led by an award
  • winning team
  • including a champion roaster and other specialty coffee professionals
  • with a relentless dedication to building a sustainable coffee program.
Elephant Grounds focuses on the alchemy of space
  • design, music, and light
  • and the impact they have on guests, creating an unmistakable energy and vibe.

We are seeking a passionate and skilled Baker to support the bakery operations of our new flagship outlet to contribute to the brand’s commitment, in delivery high-quality, seasonal, and visually appealing bakery items that enhance the full café experience.

Job Responsibilities:

  • Assist in preparing baked goods including sourdough, croissants, and pastries.
  • Support daily production for Elephant Grounds Singapore under guidance of Head Baker.
  • Ensure consistency in product quality and presentation.
  • Follow recipes and maintain cleanliness, hygiene, and food safety standards.
  • Assist in R&D trials and seasonal bakery items when required.
  • Learn and improve baking techniques through training and practice.

Job Requirement:

  • Minimum 2 years of experience in bakery or pastry productions, preferably in a café or bakery setting.
  • Knowledge of artisanal bread and pastries; exposure to viennoiserie is an advantage
  • Willingness to learn and follow instructions closely.
  • Passion for baking, attention to detail, and strong work ethic.
  • Food Safety Certification required.
  • Ability to work flexible hours/shift, including weekends and public holidays.

Must Have Factor:

  • Passion for baking and artisan craftsmanship.
  • Time management, consistency and efficiency.
  • Cleanliness and organization.
  • Customer focus.
  • Creative with quality control mindset.

Thank you for your interest in this position. Please note that only shortlisted candidates will be notififed.

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