Production Supervisor - Sembawang

We are looking for a dedicated and hands-on Production Supervisor to support our daily hot kitchen operations within our food manufacturing facility. This role is floor-based, and the ideal candidate must be actively involved in day-to-day cooking, preparation, and coordination to ensure smooth and efficient production.

• Key Responsibilities
• Assist in managing daily hot kitchen production activities to meet production timelines
• Ensure proper batch cooking procedures and maintain consistency in product quality
• Enforce GMP, HACCP, and ISO22000 standards during daily operations
• Supervise and guide production operators and kitchen staff during shift
• Monitor cleanliness, safety, and hygiene within the kitchen at all times
• Support with inventory checking and communicate material shortages to relevant teams
• Coordinate with QA, Maintenance, and other departments on operational matters
• Identify small workflow issues and suggest improvements
• Provide on-the-job training for new staff and ensure proper work attitude and discipline

• Minimum 3 years of experience in food production, central kitchen, or hot kitchen setting
• Experience in a supervisory or lead cook role preferred
• Strong understanding of food safety standards (GMP, HACCP)
• Able to lead by example, hands-on in cooking and production work
• Comfortable working in a fast-paced and multicultural team environment
• Willing to work shifts, weekends, and public holidays when required
• Able to communicate effectively in English and/or other local languages
• Why Join Us?
• Hands-on role with clear responsibilities
• Inclusive and multicultural team environment
• Career growth opportunities within production team
• Staff meals, medical benefits, and performance incentives
• How to Apply

Only shortlisted candidates will be contacted.