Food Production Supervisor

apartmentCHUAN LECK FOOD INDUSTRIES PTE. LTD. placeYishun scheduleFull-time calendar_month25/11/25

To lead and motivate all staffs on the production floor and ensure compliance to all aspect of Safety, Quality (including ISO and food safety) and Productivity.

To update and implement operational procedures for production in compliance to ISO and food safety certification program requirements.
To maintain and update the Safe Work Procedures as well as ensuring the work place is safe.
To ensure completion of planned activities according to the daily production schedule and ensure optimization of resources.
To maintain and update inventory accuracy in line with sales demands
To improve the existing working method and maintain all equipment.
To achieve the department Goal with quality output.
To lead the staff force for Continual Improvement.
Must process good communication skills (able to converse in English, Mandarin, Malay & dialect)
Must process minimum Level 1 Food Safety Certification.

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