Assistant Outlet Manager

apartmentDusit International placeTampines scheduleFull-time calendar_month 
JOB DESCRIPTION
  • Preparing annual operating budget in conjunction with Director of F&B.
  • Analyzing menus and products of competitive restaurants & room service.
  • Prepares effective duty roster to ensure sufficiency of manpower in accordance to volume of business.
  • Communicates effectively with quests, subordinates, immediate superior and other section heads.
  • Prepares daily cover count and revenue report for the outlet.
  • Identifies and solves problems in service in a professional manner.
  • Implements cost savings procedures in electricity, operating supplies and other controllable costs in relation to service operation.
  • Performs other duties as assigned by Outlet Manager, Director of F&B.
JOB REQUIREMENT
  • Minimum education of Diplona in Hotel Management or relevant discipline.
  • Minimum of 2 years in F&B experience.
  • Good knowledge in the Food & Beverage products and high end service levels.
  • Have good English communication skills both in written and spoken.
  • Computer literate.
  • Organized with strong planning, good communication and interpersonal skills.

BENEFITS

business_centerHigh salary

Tampines - Outlet Manager

apartmentSTUFF'D VENTURES PTE. LTD.placeTampines
regarding outlet activities, achievements, challenges, and recommendations for improvement. Safety Compliance and Manpower Management:   1.  Compliance and Risk Control:  •  Conduct scheduled food audits accurately, ensuring compliance with operational, safety...
apartmentONLY GroupplaceGeylang, 8 km from Tampines
and closing high-ticket sales.  •  Operational Oversight: Ensure the efficiency and profitability of the outlet by overseeing daily operations, including devising sales plans and managing customer care and administrative programs.  •  Inventory Management: Assist...
electric_boltImmediate start

Assistant Outlet Manager - Tampines

apartmentSTUFF'D VENTURES PTE. LTD.placeTampines
regarding outlet activities, achievements, challenges, and recommendations for improvement. Safety Compliance and Manpower Management:   1.  Compliance and Risk Control:  •  Conduct scheduled food audits accurately, ensuring compliance with operational, safety...