Management Trainee / Assistant Manager
Zensho Group Singapore Full-time
Roles & Responsibilities
- Perform daily operation tasks (including Kitchen Operations)
- Manage a team of Full time and Part time crew members in your assigned restaurant (including recruitment)
- Assist in Training and Development for new hires in terms of kitchen, counter and dining operations for business growth
- In-charge of stock check & ordering, confirm the condition of all delivery items are within specifications, and ensure proper storage of all stocks
- Responsible for the sales and cash float used during the shift, comply with all the Finance and Operations Department cash-handling policies
- Provide service excellence to our customers and able to handle complaints, performing service recovery and giving recognition to staff based on customer compliments
- Oversee that all equipment of the entire restaurant is fully-functioning, taking initiative for simple repair works where necessary
- Undertake any operation related duties as assigned by the Restaurant General Manager or Area Managers
Job Requirements:
- 1 year full time experience in F&B industry,
- Willing to work shift and weekends/Public Holidays
- At least 1 years of supervisory work experience in any QSR (Quick Service Restaurants)
- Proficient in spoken and/or written English
- Singaporeans only.
Interested applicants please click Apply Now.
THE SUPREME HR ADVISORY PTE. LTD.Jurong West
F&B Management Trainee (Hot Kitchen)
Working Hours: 6 days
Location: Islandwide
Salary: $3000-$3500
Requirements:
• Degree holder
• Able work on weekends / public holidays
Job Scope:
• Prepare and cook menu items in accordance...
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Careerstar International Pte. Ltd.Punggol
Career Development Path
Management Trainee → Assistant Store Manager → Store Manager → Area Manager → Senior Management
We regret that only shortlisted candidates will be notified.
Careerstar International Pte Ltd
EA License No: 03C3254
EA Personnel...
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THE SUPREME HR ADVISORY PTE. LTD.Choa Chu Kang
F&B Management Trainee (Hot Kitchen)
Working Hours: 6 days
Location: Islandwide
Salary: $3000-$3500
Requirements:
• Degree holder
• Able work on weekends / public holidays
Job Scope:
• Prepare and cook menu items in accordance...
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